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On Dec. 22, 2014 and Dec. 26, 2014, 7:00am - 1:00pm, Technology Services will be conducting a major Network Upgrade that may take offline all network services, including all PGCC websites. The upgrade is needed to enhance the network system.

NTR-1010 - Introductory Nutrition

Addresses basic information about essential nutrients and their functions in the body as well as known and hypothesized relationships between long-term diets and development of chronic diseases. The course addresses current issues in nutrition and food safety research. Course content includes current issues in weight management, interactions between nutritional status and physical fitness, and food safety. Students cannot receive credit for both BIO 115 and NTR 1010. (Honors version available)
Academic Level
Undergraduate Level
Nutrition, Foods, and Hosp.Mgt
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