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PGCC Culinary Arts Chef Enhances Student Learning Experience, Impacts Community

Article by: Tabresha B. Langham

For Immediate Release

LARGO, Md. (Feb. 15, 2019) – Prince George’s Community College (PGCC) continues to demonstrate the financial impact people of color have in the community. In 2016, the minority-serving institution (MSI), reported its total economic impact on the county as $597.5 million. The opening of the Culinary Arts Center in 2018 is expected to increase this number as students continue to enroll and train to meet labor demands for a highly skilled workforce in the county’s hospitality industry.

One of the college’s core goals is to drive strategic partnerships to identify and respond to the region’s present and future priorities. Whether it be through educating and training the workforce, supporting entrepreneurship, or equipping families to financially sustain their livelihoods, PGCC is committed to contribute to the economic and cultural vibrancy of the county and region.

Culinary Arts Center Chef Stephen Thomas is a local entrepreneur who chose to join PGCC as an adjunct faculty to give back to the community that he says has supported him for years. That community includes the students who share his passion for culinary arts and have the opportunity to learn and train in a state-of-the-art facility while learning from successful businessmen like Chef Thomas.

Chef Thomas, along with his brother, opened Sweettooth Bakery in 1996. The business evolved from a primary wholesale bakery into a retail bakery and catering café. He has the proven experience, which includes 34 years in the hospitality and food service industry, that ensures PGCC students will be prepared for successful careers once they complete their programs.

“I remind students to always remain humble when they learn new things and to be passionate about their career choices,” he said.

Chef Thomas was first inspired by an African-American general manager, John Dixon, to be a hotel general manager. While in the Marriott Management ID Program to become a general manager, he met Corporate Pastry Chef Rudi Weider, who mentored him on his path to become a pastry chef. He knows the value in mentorships, and that’s what he aims to be for his students.

His service and desire to make a difference extend beyond the classroom. One of the things that sets Sweettooth Bakery a part is that it exposes the community to fresh, quality product options. “I realized the need in the community for specialized products not being offered by grocers and club stores,” he said of his decision to start the business.

The bakery continues to be a staple in Prince George’s County, serving its signature item, White Chocolate Mousse Cake, along with French macaroons, fruit tarts, and chocolate strawberries specifically for Valentine’s Day weekend.

Chef Thomas’s entrepreneurial spirit and his dedication to serve the community is an example of what makes the college a premier center for innovations in learning. Exposure to business leaders like Chef Thomas not only offers students exceptional classroom instruction, but also the motivation and encouragement to make a difference in their lives and others.

 

About Prince George’s Community College
Named a National Center of Academic Excellence in Information Assurance designated by the National Security Agency and Department of Homeland Security (2015-2020), Prince George’s Community College (PGCC) provides high-quality education and training for the progressive and career-oriented residents of Prince George’s County. From new high school graduates and career seekers to more seasoned professionals and senior citizens looking to enhance their skillsets, PGCC is comprised of students who represent a wide range of ages, backgrounds, and goals. Serving nearly 40,000 individuals annually, the college is the first choice for higher education for residents of Prince George’s County. Collaborative partnerships, responsive degree and training programs, and a commitment to student success enable PGCC to address diverse education and workforce development demands. For more information, visit the college website at www.pgcc.edu. Prince George’s Community College is accredited by the Middle States Commission on Higher Education, 3624 Market Street, Philadelphia, PA 19104; (267-284-5000); www.msche.org. The Middle States Commission on Higher Education is an institutional accrediting agency recognized by the U.S. Secretary of Education and the Council on Higher Education Accreditation.